• Outdoor

    Different kinds of barbecue smokers

    Cooking kebabs in the open air is still very actual in our time. However, barbeque also gains popularity. The term “barbeque” itself has several meanings. First of all, barbeque represents picnic. The second meaning of barbeque is that it’s a special device for frying. And the third meaning implies the dish itself, cooked with the help of such equipment. In the twentieth century new advanced models of barbeque appeared on sale. They were equipped with grills and lids. These models have already gained popularity in the European countries. Such devices are called “smokers”. The main meaning of smokers is the “smoke”. The use of barbeque-coppers implies cooking by way of…

  • Outdoor

    Different ways of cooking on gas grill

    It’s so wonderful to prepare grilled chicken with golden crust, grilled sausages or meat with the homemade sauces. Although people always connect the rest with trips abroad or to seashore, it’s a human nature to relax on the landscape, out of country, in the country-house, or just spend a good weekend in preparing barbecue. Such rest is always interesting, unusual and inexpensive. Isn’t it marvelous to go to the river, put up a tent, kindle a fire and grill sausages? And if you have a country-house, it’s a sacred duty to gather in the family circle, fire sauna and grill tasty chicken. Formerly people used metallic grilles for cooking. These…

  • Outdoor

    The main information about electric grills

    Very few dishes can compete with the grilled meat in their tastiness. But you can’t go for an outing on any day and in any season. Fortunately, it’s not a reason to refuse a barbecue. There is a good alternative to the fire- an indoor electric grill. In this article we’ll tell you how to use electric grill, what kinds of electric grills are there, and what are their advantages. What is the electric grill? In most cases, electric grill is a multifunctional device, heat-treating food with the help of infrared heating. A heat from heating element goes directly to the surface with prepared products, which provides minimal heat waste.…

  • Outdoor

    Special charm of charcoal barbecue

    Many fans of grilling finds the charcoal the best possible. However, some people find it rather problematic. The charcoal burns stronger than gas. That’s why it fits perfectly for the browning of stakes and other meat dishes. The charcoal grills have a lot of advantages, as compared with the traditional braziers: With the charcoal grills, the food is cooked much faster. The dishes turn out very tasty, juicy, and never dry up. The food, made under the lid of charcoal grill, is much more wholesome than the food cooked on the brazier. The products don’t lose their useful qualities and vitamins, as they’re cooked much faster and at a very…

  • Outdoor

    The electric grills

    The electric grills are stationary or portable devices, allowing preparing dishes on the surface heated with electric elements. In contrast to the gas stove, the food is located at some distance from the hearth of cooking, which allows affecting the product evenly from different directions. The distinguishing characteristic of the electric grills is the universality of their use. Unlike traditional charcoal grills, the electric grills can be located even in the kitchen, without fear of filling the accommodation with smoke. Fresh stakes, grilled vegetables, and fondue- you can prepare all these dishes (and many others) in your kitchen. At that, the taste of dishes, prepared with such device, is identical…

  • Outdoor

    The main functions of hibachi grill

    The summer rest is impossible without gatherings of friends for a delicious meal, somewhere in the country (on a lake, in the wood), in the cottage or on the terrace of the country-house. In all these cases, you’ll need a special device for preparing tasty meat, fish and poultry dishes. So, you’ll need a barbecue. The brazier (or barbecue) for country picnic (without going to the cottage) must be light, comfortable for transportation, and don’t take too much space in the trunk of the car. In general, picnic barbecue must be easy-to-use. The hibachi grill (or, as they say now, “mobile grill”) is arranged simply. It has a coal container…